Verrine de Langoustines au foie gras et piment d'Espelette
Allergies:
crustaceans, fish, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 831 kJ / 201 kcal | |||
| Fat | 17 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 1.9 | g | ||
| Sugars | g | |||
| Proteins | 10 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Cream, Norway lobster, Haddock, Duck foie gras, Olive oil, sel-de-millac, Algae, eau-de-vie-de-cidre, Espelette chili pepper, Thickener
Weight:
80 g
Nutri-Score:
D