Soupe de poissons Grisaille de l'île de Groix
Allergies:
fish, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 146 kJ / 35 kcal | |||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.7 | g | ||
| Sugars | g | |||
| Proteins | 4 | g | ||
| Salt | 0.71 | g | ||
Ingredients:
Water, Fish, Burbot, White wine, ognons, Tomato concentrate, Leek, Shallot, Olive oil, Salt from Guérande, Parsley, Oil, Pepper, Coriander, Thyme, E164, Bay leaf
Weight:
400 g
Nutri-Score:
B