Rillettes de Sardine

Rillettes de Sardine
Allergies: fish, gluten, milk
Nutritional values per 100g
Energy 1029 kJ / 246 kcal
Fat 20 g
Saturated fat 7.4 g
Carbohydrates 2.6 g
Sugars 0.7 g
Proteins 14 g
Salt 0.95 g
Ingredients: Sardine, Single cream, Water, Olive oil, Wheat flour, Lactose and milk proteins, Salt, Shallot, Espelette chili pepper, Pepper
Nutri-Score: D

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