Ravioli au tofu et légumes

Ravioli au tofu et légumes
Allergies: gluten, soy beans, allergens.chapelure
Nutritional values per 100g
Energy 343 kJ / 82 kcal
Fat 0.9 g
Saturated fat 0.2 g
Carbohydrates 12 g
Sugars 4 g
Fiber 1.9 g
Proteins 2.6 g
Salt 0.38 g
Ingredients: Sauce, eau-pure-du-parc-regional-du-haut-languedoc, carottes-energie-matieres-grasses-origan, Dough, Water, Filling, Soya, Breadcrumbs, Vegetable, Salt, Ferment
Weight: 680 g
Nutri-Score: A

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