Gâteau Breton Fourré à la Crème de Pruneau
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1887 | kcal | ||
| Fat | 22.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 57 | g | ||
| Sugars | g | |||
| Proteins | 5.2 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Wheat flour, Butterfat, Sugar, Egg yolk, Egg, creme-de-pruneaux, Wheat starch, Salt, Raising agent, Colour, carbonate-d-ammoniu, Prune, Water, E450i, E500i, E160
Weight:
430 g
Nutri-Score:
E