Odaiba
Allergies:
eggs, fish, gluten, milk, mustard, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 732 | kcal | ||
| Fat | 6.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.6 | g | ||
| Salt | 1.8 | g | ||
Ingredients:
Rice, Sunflower oil, Glucose-fructose syrup, Alcohol vinegar, Salt, vincigte-de-ri7, Acidity regulator, saumon-oisson, Nori, Soft white cheese, Sesame seeds, h-oivron-rouge, i-saumon-cuit, Mayonnaise, Green bell pepper, Teriyaki sauce, Soy sauce, Water, Rice vinegar, fromenf, blij, aem-iaeon-ananas, sauce-epicee, Curry, Paprika, Dill, issu-de-poules-elevees-en-plein-air, accompagnements, sauce-solo, E262i, Algae, Milk, creme-poitl, Lactic ferments, Rennet, Colza oil, Egg yolk, Mustard seed, Sugar, Spice, Soya bean, Wheat, Red bell pepper, Hot chili peppers, Tomato concentrate, Modified corn starch, Parsley, Coriander, Fenugreek, Turmeric, Chili pepper, Pepper, Fennel, poids-net, Alcohol, ethano-preparation-et-wasabi-poudre-de-raifort, Humectant, sor-itol, 15-0-wasabi, uile-de-soja, Glucose syrup, poudre-de-feuilles-de-wasabi, Acid, E330
Nutri-Score:
D