Piquillos farcis a la morue
Allergies:
celery, crustaceans, fish, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 459.4 kJ / 113 kcal | |||
| Fat | 7.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 7.9 | g | ||
| Sugars | g | |||
| Proteins | 2.8 | g | ||
| Salt | 0.79 | g | ||
Ingredients:
Potato, Water, Piquillo pepper, soupe-de-poisson, Cod, Sunflower oil, Red bell pepper, Olive oil, Tomato concentrate, Sherry vinegar, Potato flakes, Sugar, Salt, Onion, Colour, Thickener, E412, Wheat fiber, Parsley, Chili pepper
Weight:
700 g