Le fondant baulois

Le fondant baulois
Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1753 kcal
Fat 23.1 g
Saturated fat 12.6 g
Carbohydrates 46.2 g
Sugars 42.4 g
Proteins 5.9 g
Salt 0.5 g
Ingredients: fondant-au-chocolat, Sugar, Butter, Chocolate, Cocoa bean, Cocoa butter, Emulsifier, Natural vanilla extract, Wheat flour, oeufs-frais-casses-a-la-main, Soya lecithin
Weight: 80 g
Nutri-Score: E

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