Gâteau Breton Caramel Beurre Salé
Gâteau Breton Caramel Beurre Salé
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1861 kJ / 445 kcal | |||
| Fat | 18.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 63 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.2 | g | ||
| Salt | 1 | g | ||
Ingredients:
Dough, Butter, Sugar, E150, Egg yolk, Salt, Raising agent, Flavouring, fourrage-caramel-au-beurre-sale, Fresh cream, beurre-18-sirop-de-glucose, Salt from Guérande, E406, Fleur de sel from Guérande
Weight:
350 g
Nutri-Score:
E