Pain IG bas Par 4
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1214 kJ / 286 kcal | |||
| Fat | 1.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 58 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.7 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Water, levain-a-l-ancienne, Wheat flour, Durum wheat semolina, Unrefined sea salt
Weight:
40 g