Pain sans gluten
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1196 kJ / 286 kcal | |||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 37 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.5 | g | ||
| Salt | 0.95 | g | ||
Ingredients:
Water, Rice flour, Seed, Tapioca, Potato starch, Sunflower oil, Rice starch, Corn flour, Psyllium, Millet seed, Powdered egg white, Humectant, Cane sugar, Yeast, Thickener, Salt, Corn, Vegetable fiber, Corn starch, Brown sugar syrup
Weight:
350 g
Nutri-Score:
C