Pain sans gluten
Pain de mie tranché sans gluten DÉCONGELÉ
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 895 kJ / 214 kcal | |||
| Fat | 4.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 35.9 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.7 | g | ||
| Salt | 0.88 | g | ||
Ingredients:
Rice flour, Tapioca flour, fecule-de-farine-de-mais-fecule-de-riz, Corn starch, Sunflower oil, Yeast, Vitamin D yeast, Psyllium, Potato fiber, sirop-de-thylcellulose, E415, E170i, Citrus fibre, fibres-huile-de-palme, Colza oil, fibres-de-plantain, fibres-d-algues, emulsifiant-glycerides-d-acides-gras
Weight:
350 g
Nutri-Score:
A