Olives vertes farcies à la pâte d'anchois
Allergies:
fish
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 476 kJ / 114 kcal | |||
| Fat | 8.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.3 | g | ||
| Salt | 1.6 | g | ||
Ingredients:
Pitted green olives, Water, Anchovy paste, Salt, Flavour enhancer, Acidity regulator, E330, E327, Antioxidant
Weight:
360 g
Nutri-Score:
C