Gaufres fourrées vergeoise
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1770.5 kJ / 423 kcal | |||
| Fat | 15 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66 | g | ||
| Sugars | g | |||
| Proteins | 5.5 | g | ||
| Salt | 1 | g | ||
Ingredients:
Wheat flour, Sugar, Butterfat, Brown sugar, Invert sugar, Whole egg, Glucose syrup, Whole milk powder, Salt, Raising agent, Barley malt extract, Cinnamon, Baker's yeast, Flavouring
Weight:
440 g
Nutri-Score:
E