Tartare aux algues de bretagne et olives

Tartare aux algues de bretagne et olives

Tartare aux algues de Bretagne et olives

Allergies: gluten
Nutritional values per 100g
Energy 525 kJ / 127 kcal
Fat 10.5 g
Saturated fat 1.5 g
Carbohydrates 3.9 g
Sugars 2.1 g
Fiber 0 g
Proteins 2.2 g
Salt 1.2 g
Ingredients: Algae, Black olive, tomates-semi-sechees, Red onion, Extra virgin olive oil, Water, Lemon juice, Herb, Preserved lemon, vinaigre-dexeres, Yeast extract
Weight: 100 g
Nutri-Score: C

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