Sardines cuisinées à déguster chaud à la Nantaise
Sardines recouvertes d'une sauce au muscadet, beurre de baratte et oignons
Allergies:
fish, milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1105 kJ / 266 kcal | |||
| Fat | 20.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 1.8 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 18.6 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Sardine, Churned butter, Cider vinegar, Onion, Alcohol vinegar, Tomato, Garlic, Salt, Sunflower oil, Parsley, Muscadet, Potato starch
Weight:
115 g
Nutri-Score:
D