Thoïonade aux olives
Thoïonade aux olives et aux câpres
Allergies:
eggs, fish
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 915 kJ / 221 kcal | |||
| Fat | 17.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 2.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 13.5 | g | ||
| Salt | 2.3 | g | ||
Ingredients:
Albacore, Black olive, Egg yolk, Extra virgin olive oil, Capers, Water, Salt, Herb, epice-malgre-l-attention-apportee, des-noyaux-et-brisures-de-noyaux-d-olives-peuvent-etre-presents
Weight:
60 g
Nutri-Score:
D