Brioche vendéenne
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1585 kJ / 379 kcal | |||
| Fat | 15.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48.7 | g | ||
| Sugars | g | |||
| Proteins | 9.7 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Wheat flour, Fresh egg, Butter, Sourdough, Sugar, Flavouring, Yeast, Rum, Salt from Noirmoutier, Water, Wheat gluten, Flour treatment agent
Weight:
1000 g
Nutri-Score:
E