Pains au lait

Pains au lait

Pains au lait

Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1468 kJ / 348 kcal
Fat 10 g
Saturated fat 1.3 g
Carbohydrates 55 g
Sugars 12 g
Fiber 2.6 g
Proteins 8.4 g
Salt 0.8 g
Ingredients: Wheat flour, Sugar, Fresh egg, Colza oil, Water, Yeast, Skimmed milk powder, Emulsifier, E472e, Salt, Wheat gluten, Flavouring, Preservative, Antioxidant
Weight: 350 g
Nutri-Score: D

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