FONDUE3 Fromages
Préparation pour fondue aux 3 fromages
Allergies:
milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 990 kJ / 239 kcal | |||
| Fat | 18 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 2.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 14 | g | ||
| Salt | 1 | g | ||
Ingredients:
Emmental, Water, White wine, Tomme, Cream, Comté, Modified corn starch, Salt, Dried garlic, boisson-spiritueuse-au-kirsch, l-abus-d-alcool-est-dangereux-pour-la-sante, Cheese, creme-issus-de-lait
Weight:
150 g
Nutri-Score:
D