2 hachés jambon
Préparation à base de jambon de porc cuit traité en salaison
Allergies:
allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 558 kJ / 133 kcal | |||
| Fat | 5.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 18 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Ham, Water, Potato starch, Salt, Dextrose, Pork gelatin, Antioxidant, Preservative
Weight:
200 g
Nutri-Score:
C