Biscuits fourrés chocolat au lait BIO

Biscuits fourrés chocolat au lait BIO

Biscuits fourrés au chocolat au lait issus de l'agriculture biologique

Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1962 kJ / 467 kcal
Fat 18 g
Saturated fat 6.3 g
Carbohydrates 66 g
Sugars 29 g
Fiber 2.2 g
Proteins 8.6 g
Salt 0.56 g
Ingredients: Wheat flour, Cane sugar, Sunflower oil, Skimmed milk powder, Milk chocolate, Egg, Butter, Cocoa butter, Fat reduced cocoa powder, sel-poudres-a-lever, carbonates-de-sodium-epaississant, Cereals containing gluten, Soya, elabore-a-partir-de-lait
Weight: 185 g
Nutri-Score: E

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