Rochers Coco touche de cacao sans gluten

Rochers Coco touche de cacao sans gluten

Pâtisserie à la noix de coco avec décoration de cacao

Allergies: eggs, soy beans
Nutritional values per 100g
Energy 1951 kJ / 467 kcal
Fat 25 g
Saturated fat 23 g
Carbohydrates 54 g
Sugars 47 g
Fiber 6 g
Proteins 4.3 g
Salt 0.06 g
Ingredients: Sugar, Coconut, Glucose syrup, Egg white, Dextrose, Vegetable oil and fat, Rice flour, Fat reduced cocoa powder, Stabiliser, Emulsifier
Weight: 240 g
Nutri-Score: E

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