Sauce tomate champignons
Sauce tomate aux champignons issue de l'agriculture biologique. Certifié par FR-BIO-01.
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 279 kJ / 67 kcal | |||
| Fat | 3.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.8 | g | ||
| Salt | 1 | g | ||
Ingredients:
Tomato purée, Tomato pulp, Vegetable, cepes-edulis-rehydrates, Sunflower oil, Cultivated mushroom, Cane sugar, Sea salt, Potato starch, Garlic, arome-naturel-de-champignon, arome-naturel-de-cepes, Black pepper, Acid
Weight:
200 g
Nutri-Score:
A