Pâtisseries orientales
Allergies:
gluten, nuts, peanuts, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1770 kJ / 423 kcal | |||
| Fat | 13 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 70 | g | ||
| Sugars | g | |||
| Proteins | 0 | g | ||
| Salt | 0 | g | ||
Ingredients:
mini-makrout, Wheat semolina, Water, Sunflower oil, Date paste, Wheat flour, Margarine, Sugar, Vanilla flavouring, Raising agent, Cinnamon, Salt, Preservative, frit-dans-de-l-huile-de-tournesol, trempe-dans-du-sirop, finition-graines-de-sesame, mini-corne, Almond, Peanut, Flavouring, saupoudrage-poudre-a-decor, mini-montecao, mini-baklawa, pate-a-filo, amandon, Glucose syrup, Lemon juice, loukoum, Wheat starch, Colour, Acid, Stabiliser, E202, E160b, E131, ceuf, Pistachio nuts, Soya, patisserie-a-la-pate-de-datte, Oil, Fat, Emulsifier, Natural flavouring, E450, E500, E200, E282, E420, patisserie-fourree-a-l-amande, Glucose, Corn starch, Palm fat, Anti-caking agent, biscuit-sable-sa-poudre-de-cannelle, gateau-fourre-d-une-preparation-a-base-d-amande, confiserie, E141, E163, E330, boule-amande, pate-d-amanide, E100, matieres-grasses-vegetales-de-colza, E322, E471, E160a, E551, E341, 322, confiserie-a-la-pate-d-amande
Weight:
450 g