2 Flans

2 Flans
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 899 kJ / 215 kcal
Fat 5.7 g
Saturated fat 3.2 g
Carbohydrates 37 g
Sugars 23 g
Fiber 0.7 g
Proteins 3.3 g
Salt 0.23 g
Ingredients: Water, Sugar, Wheat flour, Egg, Wheat starch, Butterfat, Modified starch, Whey powder, Skimmed milk powder, Whole milk powder, Firming agent, Cream, Salt, Gelling agent, Flavouring, Colour
Weight: 300 g
Nutri-Score: D

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