Gâteau Breton fourré à la Crème de Pruneaux
Gâteau breton fourré à la crème de pruneaux
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1883.8 kJ / 450 kcal | |||
| Fat | 21 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 59 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.4 | g | ||
| Salt | 0.67 | g | ||
Ingredients:
Wheat flour, creme-de-pruneaux, Sugar, Butterfat, Egg, Egg yolk, Raising agent, E500, Salt
Weight:
400 g
Nutri-Score:
E