Pain de mie sans gluten

Pain de mie sans gluten
Allergies: eggs
Nutritional values per 100g
Energy 1203 kJ / 288 kcal
Fat 12 g
Saturated fat 1.2 g
Carbohydrates 37 g
Sugars 3.2 g
Fiber 8.4 g
Proteins 3.7 g
Salt 0.88 g
Ingredients: Water, Corn starch, Corn flour, Tapioca, Potato starch, Sunflower oil, Yeast, fibres-solubles-de-psyllium, Humectant, Rice flour, Powdered egg white, Bamboo fibre, Thickener, E464, Sugar, Salt, Dextrose, Preservative
Weight: 300 g
Nutri-Score: B

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