Soupe de légumes et vermicelles

Soupe de légumes et vermicelles
Allergies: celery, eggs, gluten, milk
Nutritional values per 100g
Energy 126 kJ / 30 kcal
Fat 1 g
Saturated fat 0.3 g
Carbohydrates 4.1 g
Sugars 1 g
Fiber 0.9 g
Proteins 0.7 g
Salt 0.7 g
Ingredients: Water, Vegetable, vermicelles-cuits, Modified corn starch, Salt, Colza oil, Fresh cream, Sugar, Butterfat, Yeast extract, Natural flavouring
Weight: 1030 g
Nutri-Score: C

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