Sauce champignons

Sauce champignons

Sauce tomate aux champignons

Nutritional values per 100g
Energy 226 kJ / 54 kcal
Fat 1.6 g
Saturated fat 0.2 g
Carbohydrates 6.8 g
Sugars 5.1 g
Fiber 2.1 g
Proteins 2 g
Salt 0.82 g
Ingredients: Tomato purée, Tomato pulp, Onion, Cultivated mushroom, Slippery jack, Carrot, Sunflower oil, Modified corn starch, Sugar, Salt, Flavouring, champignon-noir-rehydrate, Garlic, Golden chanterelle, Cep, Parsley
Weight: 420 g
Nutri-Score: A

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