Quinoa Boulgour aux legumes d'ete
Salade composée de légumes (35,5%), de quinoa cuit, de boulgour cuit et de fromage blanc.
Allergies:
eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 544 kJ / 130 kcal | |||
| Fat | 7.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 12 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.8 | g | ||
| Salt | 0.75 | g | ||
Ingredients:
Quinoa, Bulgur, Tomato, Courgette, Grilled aubergines, Durum wheat, Fromage blanc, Colza oil, Red bell pepper, Yellow bell pepper, Greek yogurt, Alcohol vinegar, Baby spinach, Extra virgin olive oil, Garlic, Salt, Dijon mustard, Egg yolk, Oregano, Thyme, Modified potato starch, Sugar, White pepper, Thickener
Weight:
250 g
Nutri-Score:
C