Petit beurre
Gluten free butter biscuits. Specially created for people suffering from a gluten intolerance.
Allergies:
eggs, milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1918 kJ / 455 kcal | |||
| Fat | 14 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 79 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.8 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Corn starch, Sugar, Tapioca, confectionary-butter, Potato starch, Corn flour, Rice flour, Skimmed milk powder, Powdered egg white, Raising agent, E500, E450, Salt, Egg yolk powder, Natural flavouring
Weight:
130 g
Nutri-Score:
E