Pain d'épices au miel
Pain d'épices au miel tranché.
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1250 kJ / 295 kcal | |||
| Fat | 0.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3 | g | ||
| Salt | 0.51 | g | ||
Ingredients:
Rye flour, Glucose-fructose syrup, Water, Honey, Malted wheat flour, Brown sugar syrup, Raising agent, Sugar, Colza oil, Flavouring, Preservative, epices-melangees, Salt
Weight:
350 g
Nutri-Score:
D