Jambon cru

Jambon cru
Nutritional values per 100g
Energy 929 kJ
Fat 15 g
Saturated fat 6.3 g
Carbohydrates 1 g
Sugars 1 g
Proteins 21 g
Salt 4.4 g
Ingredients: Jambon de porc, sel, ail, Dextrose, acidifiant : acide citrique, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Peut contenir des traces de lait et de moutarde. Ce produit est fabriqué à partir de viande de porc d'origine Union Européenne.
Weight: 100 g

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