Fondant au chocolat sans gluten
Pâte à gâteau prête à cuire pour fondant au chocolat sans gluten.
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1793 kJ / 429 kcal | |||
| Fat | 25 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 45 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.9 | g | ||
| Salt | 0.45 | g | ||
Ingredients:
Whole egg, Rapeseed oil, Sugar, Chocolate, Rice flour, Chocolate powder, Potato starch, Stabiliser, lifting-powders, Preservative, Salt
Weight:
500 g
Nutri-Score:
E