Les madeleines à bosse

Les madeleines à bosse
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1933 kJ / 462 kcal
Fat 25.2 g
Saturated fat 2.5 g
Carbohydrates 53.5 g
Sugars 23.8 g
Proteins 5.2 g
Salt 0.9 g
Ingredients: Wheat flour, Sugar, Egg, Colza oil, Glucose syrup, glycerine-vegetale, Milk powder, Raising agent, Salt, Natural lemon flavouring
Weight: 300 g
Nutri-Score: D

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