Pain d’épices aux figues
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1381 kJ / 330 kcal | |||
| Fat | 4.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67.5 | g | ||
| Sugars | g | |||
| Proteins | 5.5 | g | ||
| Salt | 0.5 | g | ||
Ingredients:
mtel-4096, Wheat flour, Rye, figues-896, Milk, Sugar, Egg, Butter, Spice, Raising agent, Salt
Weight:
300 g
Nutri-Score:
D