Pâté Basque Lehengoa au piment d'Espelette
Allergies:
gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1340.4 kJ / 323 kcal | |||
| Fat | 26.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 4.8 | g | ||
| Sugars | g | |||
| Proteins | 15.5 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
Pork liver, Fat, Lean pork, Crust, Flour, Wheat fiber, Milk proteins, Salt, Onion, Sugar, Pepper, Garlic, pimienta-de-espelette-en-polvo, posibles-rastros-de-apio, mostaza-euskal-patea, pisu-garbia, txerri-gibela, txerri-gihar-eta-gizena, salda, keilu, garri-irina-eta-zuntza, esne-proteinak, gatza, tipulak, zukrea, bipper-beltza, baratxuria, ezpeletako-biper-hautsa, ktarnak-posible, Mustard, fr-64527-001