Tapenade aux Olives Noires
Allergies:
fish, allergens.vinaigre
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1167 kJ / 279 kcal | |||
| Fat | 28 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 9.5 | g | ||
| Sugars | g | |||
| Proteins | 2.3 | g | ||
| Salt | 3.5 | g | ||
Ingredients:
Black olive, Capers, Olive oil, Anchovy paste, Vinegar, Garlic, Salt, Pepper
Weight:
100 g
Nutri-Score:
D