4 Banh bao poulet teriyaki
Allergies:
gluten, molluscs, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 857.1 kJ / 202 kcal | |||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 37.2 | g | ||
| Sugars | g | |||
| Proteins | 9.3 | g | ||
| Salt | 1 | g | ||
Ingredients:
Wheat flour, Chicken fillet, Water, Sugar, Onion, Carrot, Bamboo, sauce-soja-teriyaki, Wine, Alcohol vinegar, Salt, Spice extract, Garlic, Margarine, Honey, Baker's yeast, sauce-arome-huitre, White vinegar, E500ii, Potato starch
Weight:
200 g
Nutri-Score:
C