Préparation pour acras de morue
Allergies:
crustaceans, eggs, fish, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1409.6 kJ / 347 kcal | |||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 62 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 17 | g | ||
| Salt | 5.1 | g | ||
Ingredients:
Wheat flour, Cod, Onion, Potato, Salt, Egg powder, Natural flavouring, Garlic, Cayenne pepper, Acidity regulator, Parsley, Raising agent, Acid, Colour
Nutri-Score:
E