Gâteau Breton aux Pruneaux

Gâteau Breton aux Pruneaux

Gâteau Breton aux Pruneaux

Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1870 kJ / 447 kcal
Fat 19 g
Saturated fat 12 g
Carbohydrates 65 g
Sugars 37 g
Proteins 4.4 g
Salt 0.91 g
Ingredients: Biscuit, Reconstituted butter, Beta-carotene dye, jaune-d-oeuf-frais, Whole fresh eggs, Stabiliser, Raising agent, Salt, Glucose syrup, Filling, Preservative
Weight: 400 g
Nutri-Score: E

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