Le multicéréales
pain aux ceréales
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1200 kJ / 287 kcal | |||
| Fat | 3.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 51 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Wheat flour, Water, Sunflower seed, Wheat sourdough, Wheat gluten, Brown flax seeds, Oat flakes, Millet seed, Salt, Wheat malt, Corn flour, levain-de-seigle-devitalise, Yeast, Malted wheat flour, Deactivated yeast, Flour treatment agent
Weight:
400 g
Nutri-Score:
C