Blanc de poulet

Blanc de poulet
Allergies: gluten
Nutritional values per 100g
Energy 357 kJ
Fat 0.5 g
Saturated fat 0.1 g
Carbohydrates 3 g
Sugars 2.5 g
Fiber 1.5 g
Proteins 17.3 g
Salt 2.2 g
Ingredients: Chicken fillet, Water, Salt, Dextrose, Wheat gluten, Acid, Wheat fiber, Stabiliser, Gelling agent, Glucose syrup, Flavouring, Antioxidant, Preservative, E326, E262i, E450i, triphosphates-de-sodium, E407a, E316, E250
Weight: 180 g
Nutri-Score: D

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