terrine de cerf à l'armagnac
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1063 kJ / 254 kcal | |||
| Fat | 22 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 14 | g | ||
| Salt | 1.6 | g | ||
Ingredients:
foie-de-vollaile, Pork fat, Venison, couenne-de-porc, Water, Red wine, Egg, Salt, Armagnac, Natural flavouring, Spice, Herb
Weight:
180 g
Nutri-Score:
D