Pain de mie à l'épeautre

Pain de mie à l'épeautre
Allergies: gluten
Nutritional values per 100g
Energy 1263 kJ / 302 kcal
Fat 6.7 g
Saturated fat 0.6 g
Carbohydrates 49 g
Sugars 6.6 g
Fiber 3 g
Proteins 9.8 g
Salt 1 g
Ingredients: farine-de-ble-type-65, Water, farine-d-epeautre-type-110, Sourdough, Sunflower oil, Brown sugar, Yeast, Unrefined sea salt, Wheat gluten, Spelt flour, Malted wheat flour, Acerola juice
Weight: 350 g
Nutri-Score: C

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