Sauce à l'Oseille
Allergies:
celery, eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 674 | kcal | ||
| Fat | 15 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.6 | g | ||
| Sugars | g | |||
| Proteins | 1.4 | g | ||
| Salt | 1.9 | g | ||
Ingredients:
Water, Butter, Onion, aseille-surchoix, Sunflower oil, Wheat flour, Modified corn starch, Salt, Leek, jus-de-dron-concentre, Milk proteins, Shallot, al-poudre, molusque-gluten, Egg, Milk, Celery, Mustard, sulfites-bac-de-tri-tri-verre-3394610-000329-fr-22-272-006-ce-poids-net
Weight:
190 g
Nutri-Score:
D