Tripes à la Provençale

Tripes à la Provençale
Allergies: allergens.sulphur-dioxide-and-sulphites
Nutritional values per 100g
Energy 504 kJ / 120 kcal
Fat 5.1 g
Saturated fat 1.4 g
Carbohydrates 3.6 g
Sugars 0.1 g
Proteins 15 g
Salt 1 g
Ingredients: tripes-et-pieds-desosses-de-boeuf, Sauce, Broth, White wine, Olive oil, Stabiliser, E412, Tomato concentrate, Salt, Herbs and spices, Natural flavouring
Weight: 400 g
Nutri-Score: A

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