Cheese cake au caramel beurre salé

Cheese cake au caramel beurre salé
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1314 kJ / 314 kcal
Fat 17.4 g
Saturated fat 11.9 g
Carbohydrates 33.9 g
Sugars 26.7 g
Proteins 5 g
Salt 0.84 g
Ingredients: Soft white cheese, Salted butter caramel, galette-artisanale-bretonne, Wheat flour, Butter, Sugar, Egg yolk, Raising agent, Salt, Egg, Vanilla extract, brieuc
Weight: 120 g
Nutri-Score: E

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