Sauté de veau Marengo
Allergies:
celery, crustaceans, fish, milk, molluscs, mustard, peanuts, allergens.sesame-seeds, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 402 kJ / 96 kcal | |||
| Fat | 5.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 2.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.6 | g | ||
| Salt | 0.93 | g | ||
Ingredients:
Veal meat, Water, tomates-pelees-concassees-au-jus, White wine, champignons-de-paris-eminces, Salt, Acid, Antioxidant, oignon-oignon-grelot, Veal fond, Carrot, Tomato, Colza oil, Garlic, Natural flavouring, Modified corn starch, oufs, Soya, Celery, Fish, Crustacean, Mollusc, Mustard, Sesame seeds, Nut, Peanut, Potato starch, Milk proteins, Maltodextrin, Tomato juice, Firming agent, E330, Vitamin C, Meat, jus-de-cuisson-de-veau, Natural pepper flavouring, Natural thyme flavouring, Natural laurel flavouring, epaule-et-bas-carre, E301, E509
Weight:
240 g
Nutri-Score:
C